Steak Tales – Tomahawk
Tom Wolsey2019-10-10T12:34:07+01:00ALL YOU NEED TO KNOW ABOUT PRENDERGAST BUTCHERS - TOMAHAWK The tomahawk steak is essentially a ribeye beef steak specifically cut with at least five inches of rib bone left intact. This gives the steak its signature flavour and unique look, which resembles a Native American tomahawk axe (hence the name). It can also [...]