Our diced lamb is cut fresh from the finest joints of lamb and is perfect for slow cooks. Indeed, this cut is increasingly finding its way onto restaurant specials boards, and is a good introduction to our alternative cuts of lamb. Ours are characterized by the quality of the grazing of our flocks, with subtle differences in the diet of the lamb changing the taste of the rich meat.

Why Try Our Diced Lamb:

•  Ideal for slow cooking

• Try using in our recipe for Traditional Welsh Cawl

• Try cooking in a slow cooker for meat that melts in the mouth

• Why not try teaming with our local Pembrokeshire vegetables (which can be purchased in store) for the perfect meal

Why Prendergast Butchers?

Established in 1950, Prendergast Butchers have been serving the community of Haverfordwest and surrounding areas ever since.  With a wide and varied choice of locally sourced meats and produce we still strive ourselves today on the same traditional values installed by the founder of the business.

• All of the Welsh Lamb we supply has full traceability for your peace of mind

• At Prendergast Butchers we are Farm Assured so you can be sure of the quailty of our Produce.

• For information on Welsh Lamb please see this link: http://eatwelshlambandwelshbeef.com/en/welsh-lamb

• For inspiration, customers are welcome to visit our recipes page or visit us in person. We look forward to seeing you.

• Please feel free to share your recipes and photos with us on Facebook. https://www.facebook.com/PrendergastButchers/