Meat Archives - Page 4 of 4 - Prendergast Butchers

Smoked Butchers Best Thick Cut Back Bacon
£5.50 – £21.50
Smoked Butchers Best Thick Cut Back Bacon
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Stir fry
£7.00 – £28.00
Our legendary Chicken stir fry made with freshly cut chicken strips and mixed peppers and fresh onion all combined with our special Italian and Chinese seasoning. Fantastic and full of flavour our Stir Fry is one of our speciality products and a great easy meal for the whole family.
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Streaky Bacon
£6.25 – £19.00
Locally Reared
Pembrokeshire Pork
Versatile Cut
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T-Bone Steak
£16.50
The T bone is regarded as one of the fullest flavour steaks because it combines the two best cuts of steak cooked on the bone. We select only the finest T bones with just the right amount of fat cover and perfect marbling in the meat. Our T Bones are hung for a minimum of 30 days prior to being cut freshly to your requirements we recommend having your T Bone ¾ to 1 inch thick and up to 1 ½ for those who are hungry.
Locally Reared
Pembrokeshire Beef
Versatile Cut
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Topside of Beef
£16.75 – £41.00
A popular cut of beef for roasting, beef topside is taken from the rear of the cow, also known as the round. When roasted, topside has a good beefy flavour and a tender texture. Taken from grass-fed British cattle, our topside is great quality, and this is our best-selling beef roasting joint.
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Unsmoked Butchers Best Thick Cut Back Bacon
£5.50 – £16.00
Unsmoked Butchers Best Thick Cut Back Bacon
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